Smoky Mustard Steak & Onions
Plochman's Smoky Mustard-Spiced Steak & Onions is a sirloin steak with Chicago Fire Mustard, vinegar, sugar, onion, garlic, and Worcestershire sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plochman.com.
Ingredients
- 1/2 cup Plochman’s Chicago Fire Mustard
- 1/2 cup red wine vinegar
- 3 tablespoons sugar
- 2 teaspoons Worcestershire sauce
- 1 large clove garlic, minced
- 1 pound sirloin steak
- 1 large onion, thinly sliced
- 1 tablespoon olive oil
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