Crunchy Peanut Tempeh Lettuce Cups - The Whole30® Program
Packed with protein, these crunchy Peanut Tempeh Lettuce Cups are a delicious, quick, and easy lunch or dinner.
Ingredients
- 1 tbsp avocado oil
- 1/2 small onion (diced)
- 8 oz tempeh (minced)
- 2 garlic cloves (minced)
- 1/2 red bell pepper (diced)
- 8 oz can of water chestnuts (drained and diced)
- 2 green onions (sliced)
- 1/4 cup peanut sauce (adjust to taste)
- large lettuce leaves (for cups)
- 1/4 cup peanuts (crushed)
- 1/4 cup cilantro (chopped)
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