Curried Tempeh Lettuce Wraps - Plant Based Cooking

Ingredients

• 1 8 oz package tempeh (original soy crumbled)
• 1 apple (diced)
• 1/3 cup raisins
• 1/4 cup walnuts
• 1 stalk celery (diced)
• 1/2 cucumber (diced)
• 1/4 cup mango chutney
• 1/2 tsp curry powder
• 2 shakes red pepper (or to your heat level)
• 1/4 cup red onion (diced)
• 2 tbsp homemade mayonnaise
• 2 tbsp lemon juice
• salt and black pepper (to taste)
• 3 large green leaf lettuce leaves