Coleslaw with three dressings | Fast Ed
One simple salad, three great ways of serving it. It’s Australia’s favourite side dish and it can be dressed up in some really different ways.
Ingredients
- ¼ head red cabbage
- ¼ head green cabbage
- 1 bunch parsley leaves
- 1 large carrot, coarsely-grated
- ½ red onion, finely-sliced
- ¼ cup sultanas, chopped
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