tuna-noodle-casserole-classic-recipe - Zest Plate

Ingredients

• 12 ounces wide egg noodles
• 2 cups chopped broccoli (about 1/2 pound)
• 8 ounces sliced fresh mushrooms
• 2 tablespoons butter
• 1 medium onion, chopped
• 2 (6-ounce) cans tuna, drained
• 1 (10.5-ounce) can cream of mushroom soup
• 2 1/2 cups grated cheddar cheese
• 1 tablespoon salt (for pasta water)
• 1/3 cup milk
• 1 tablespoon cream
• Salt and pepper, to taste
• 1 cup crushed potato chips