Sardines in Gochujang Sauce | Wild Planet Foods recipe
Wild Planet sardines are meaty and scale-free, and pair perfectly with Gochujang sauce, soy sauce, fresh lime juice, green onions, a fried egg and rice.
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Ingredients
- 2 Tbsp Gochujang sauce
- 1 Tbsp Ponzu or Soy sauce with a squeeze of lime
- 1/2 to 1 Tbsp Maple syrup or brown sugar
- 1 (4.4oz) can Wild Planet Wild Sardines in Extra Virgin Olive Oil
- 2 cups of Brown rice
- 2 Eggs
- Salt & pepper (for the fried eggs)
- Green onions (for garnish)
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