One Pot Lemon Sardine Pasta | Wild Planet Foods recipe
Sardines get the glow-up they deserve: crispy breadcrumb topping meets one-pot pasta perfection. Toddler-approved, parent-loved.
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Ingredients
- 4 Garlic Cloves, minced
- 1 (4.4oz) can Wild Planet Wild Sardines In Extra Virgin Olive Oil with Lemon
- 1 tsp Olive Oil
- 12oz Cherry Tomatoes (multicolored and on the vine preferred)
- ¼ tsp Salt (more to taste)
- ¼ tsp Black Pepper
- 16.9oz Bone Broth (about 2 cups)
- ½ pound Protein Spaghetti Noodles
- 2 Lemons
- 2 cups Arugula
- ½ cup Parmesan Cheese, freshly shredded
- Fresh Basil, handful
- ⅓ cup Panko Breadcrumbs
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