Foryoueats: Chicken Pot Pie Recipe

Foryoueats: Chicken Pot Pie Recipe

foryoueats.com

This delicious homemade Chicken Pot Pie recipe features a flaky crust filled with shredded chicken, carrots, mushrooms, and peas in a creamy gravy. With just the right amount of seasoning and a...

View Original

Share this recipe:

Ingredients

  • 1 homemade pie crust, (2 round)
  • 4 cups cooked chicken, shredded*
  • 6 Tbsp unsalted butter
  • 1 medium yellow onion, (1 cup chopped)
  • 2 medium carrots, (1 cup) thinly sliced
  • 8 oz white or brown mushrooms, (stems discarded), sliced
  • 3 garlic cloves, minced
  • 1/3 cup all-purpose flour
  • 2 cups chicken stock
  • 1/2 cup heavy cream
  • 2 tsp fine sea salt, or to taste, plus kosher salt to garnish
  • 1/4 tsp black pepper, plus more to garnish
  • 1 cup frozen peas, do not thaw
  • 1/4 cup parsley, finely chopped, plus more to garnish
  • 1 egg, beaten for egg wash

More Like This