The Best Adobong Manok with Pineapple Tidbits
Adobong manok with pineapple tidbits is another version of the Philippines national dish called "ADOBO", This adobo is yummy & simple to prepare.
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Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Pan
- Tongs
- Spoon
- Wooden spoon
- Serving platter
- Plate
- Kitchen scale
- Stove
- Colander
- Peeler
Ingredients
- 1 kg Chicken
- 1 Onion
- 6 cloves Garlic
- 1 cup Water
- 250 g Pineapple tidbits
- 1/4 cup Cooking oil
- Salt
- Pepper
- 1/2 cup Vinegar
- 1/3 cup Soy sauce
- Pineapple syrup from tidbits
- 1/2 tsp Peppercorn
- 3 dried Bay leaves
- Half of the Garlic
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