Stir-fried Pork - Indiana Connection
Heat the dressing in a large skillet. Add meat and stir for two minutes. Add peppers and peas. Cook three minutes stirring frequently. Add onions and mushrooms. Cook and stir for one minute. Mix soy...
Ingredients
- ¼ cup Italian dressing
- 1 lb. pork tenderloin, cut in thin strips
- 1 cup red pepper strips
- 2 cups fresh sugar snap peas
- ¾ cup diagonally sliced green onions
- 1 cup fresh, sliced mushrooms
- 2 T. soy sauce
- 1 t. cornstarch
- ½ t. ground ginger
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