Peanut Butter Cookies – Mehl's Gluten-Free Bakery
Gluten-free peanut butter cookies from Mehl's Bakery—soft, slightly sticky dough, perfect for snacking! 🍪✨
Ingredients
- 1 cup butter (or margarine)
- 1 cup peanut butter
- 1 cup brown sugar
- 1 cup white sugar
- 2 eggs (beaten)
- 2-1/2 cups Mehl's Gluten-Free All-Purpose Flour
- 1 teaspoon vanilla
- 1-1/2 teaspoons soda
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