Chocolate Biscotti

Name: Chocolate Biscotti
Total time: 45 min
Ingredients: 1/2 cup margarine, softened; 1 cup sugar; 2 and 1/2 teaspoons Haddar Baking Powder; 2 whole eggs plus 1 egg yolk (reserve white for egg wash); 2 tablespoons Gefen Soy Milk or nondairy creamer; 1/2 cup Gefen Cocoa Powder; 2 and 3/4 cups flour; 1/2 cup Gefen Chocolate Chips; 1/2 cup chopped toasted almonds (optional); 1 teaspoon water; 2 tablespoons sugar

www.kosher.com

Use the best quality cocoa powder you can find to get the most out of these double chocolate biscotti.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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