Delicious Double Chocolate Cake

Name: Delicious Double Chocolate Cake
Total time: 180 min
Ingredients: 1 cup sugar; 1/2 cup dark brown sugar; 3/4 cup oil; 2 eggs; 3 tablespoons Gefen Cocoa Powder; 2 and 1/2 teaspoons Haddar Baking Powder; 4 teaspoons water; 1 and 1/2 teaspoons Gefen Vanilla Extract; 2 cups flour; 2 (3.5-ounce/100-gram) bars of Geneve Grandeur Chocolate, chopped into small squares (about 1/4 x 1/4 inches), divided; 1 (3.5-ounce/100-gram) bar of Geneve Grandeur Chocolate; 1/2 cup pareve whipping cream, unwhipped; 1 ounce (28 grams) Glicks Chocolate Chips

www.kosher.com

Who doesn’t love that heavenly chocolate flavor? The combination of this moist chocolate cake and warm ganache makes for an irresistible dessert.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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Ingredients

1 cup sugar
1/2 cup dark brown sugar
3/4 cup oil
2 eggs
3 tablespoons Gefen Cocoa Powder
2 and 1/2 teaspoons Haddar Baking Powder
4 teaspoons water
1 and 1/2 teaspoons Gefen Vanilla Extract
2 cups flour
2 (3.5-ounce/100-gram) bars of Geneve Grandeur Chocolate, chopped into small squares (about 1/4 x 1/4 inches), divided
1 (3.5-ounce/100-gram) bar of Geneve Grandeur Chocolate
1/2 cup pareve whipping cream, unwhipped
1 ounce (28 grams) Glicks Chocolate Chips