Zingy and Brothy Rice Bowl w. Green Stir Fry - Good Eatings

Zingy and Brothy Rice Bowl w. Green Stir Fry - Good Eatings

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Rinse and cook rice, then stir-fry veggies like broccoli, leek, carrot, and pak choi. Mix miso paste for flavor and pour over rice and veggies in one bowl—top with sesame seeds.

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Ingredients

  • 4 cups water
  • 2 tbsp light miso paste
  • 2 tsp chili oil
  • 1 lime, zest and juice
  • Oil, for frying
  • 3 garlic cloves, finely chopped
  • 2 tbsp grated fresh ginger
  • 1 small or 0.5 large broccoli
  • 1 large carrot
  • 0.25 medium cabbage
  • 0.5 large leek
  • 2 heads pak choi
  • Cooked white, brown or wild rice (I estimate 1 cup dry rice for 4 servings)
  • Toasted sesame seeds

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