Lamb korma
www.womanandhomemagazine.co.za
The yogurt and coconut cream combo in this curry recipe reduces the fat
Keywords
- curry
- lamb
- recipes
- cardamon
- cinnamon
- curry recipe
- ginger
- healthy curry recipe
- healthy recipes
- lemon juice
- low fat recipes
- woman and home
Ingredients
- 3 garlic cloves
- 5cm piece fresh ginger, peeled and roughly chopped
- 1kg lamb leg, cut into chunks
- 1 large onion, roughly chopped
- 1 cinnamon stick
- 8 cardamom pods
- 5 cloves
- ½tsp caraway seeds, lightly crushed
- 2 bay leaves
- 400ml chicken or lamb stock
- 50g desiccated coconut, unsweetened if possible
- 100ml coconut cream
- 100g plain yoghurt
- good squeeze lemon juice
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