Rock Candy Elbow Recipe - Simple Chinese Food
In the past, stewed pork knuckles had the bones removed. After the stewed pork knuckles were cooked, they were rolled up, cooled and sliced for consumption. This time I wanted to stew a whole, so I...
Keywords
- Rock Candy Elbow
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 500g Pork knuckle
- 5g ginger
- 1/2 a piece shallot
- 4 tablespoons Cooking Wine
- 2 tablespoons Cooking oil
- 2 pcs star anise
- 1 small piece Cinnamon
- 3 slices Bay leaf
- 1g Angelica dahurica
- 1 piece Tsaoko
- 2 tablespoons Soy sauce
- 3 tablespoons Fermented bean curd juice
- 30g crystal sugar
- 30g Sugar
- 1g salt
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