Beef Mince Black Bean Burrito Bowls Weeknight Winner

Ingredients

• 1 tbsp olive oil (15 ml)
• 1 large onion, finely chopped (approx. 200g)
• 2 cloves garlic, minced (approx. 6g)
• 1 lb ground beef (beef mince) – (approximately 450g)
• 1 packet taco seasoning (approx. 30g)
• 1 (14.5 oz) can diced tomatoes, undrained (approx. 400g)
• 1 (15 oz) can black beans, rinsed and drained (approx. 425g)
• 1/2 cup beef broth or water (120 ml)
• 1 cup long-grain white rice, rinsed (approx. 200g)
• 2 cups water (480 ml)
• 1/2 tsp salt (3g)
• 1/4 cup lime juice, freshly squeezed (60 ml)
• 2 tbsp olive oil (30 ml)
• 1 tbsp chopped cilantro (15ml)
• 1/2 tsp honey or agave nectar (3g)
• Salt and black pepper to taste
• Shredded cheddar cheese
• Diced avocado
• Sour cream or Greek yogurt
• Chopped cilantro
• Diced tomatoes
• Sliced jalapenos (optional)
• Corn kernels