Delicious Nepali Momos Recipe | ReallyEats

Name: Delicious Nepali Momos Recipe | ReallyEats
Total time: 50 min
Ingredients: 2 cups all-purpose flour; 1/2 cup water (more if needed); 1 lb ground meat (chicken, beef, or pork or finely chopped vegetables for vegetarian version); 1 onion (finely chopped); 2 cloves garlic (minced); 1 inch ginger (grated); 1/2 cup cilantro (chopped); 1 tablespoon soy sauce; 1 teaspoon turmeric powder; 1 teaspoon cumin powder; Salt and pepper to taste; 2 tablespoons oil (for vegetarian filling)

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Discover how to make authentic Nepali momos filled with spiced meat or vegetables. Perfect for a comforting meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reallyeats.com.

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Ingredients

2 cups all-purpose flour
1/2 cup water (more if needed)
1 lb ground meat (chicken, beef, or pork or finely chopped vegetables for vegetarian version)
1 onion (finely chopped)
2 cloves garlic (minced)
1 inch ginger (grated)
1/2 cup cilantro (chopped)
1 tablespoon soy sauce
1 teaspoon turmeric powder
1 teaspoon cumin powder
Salt and pepper to taste
2 tablespoons oil (for vegetarian filling)