Thyme Biscuits with Aged Havarti | Castello®
Experience the flavor of thyme and aged havarti in these delicious biscuits, paired with honey-roasted pecans and marinated figs. Perfect for a gourmet snack or appetizer.
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Cooking tools:
- Rolling pin
- Pastry brush
- Cookie cutter
- Mason jar
- Oven
- Stove
- Refrigerator
- Baking sheet
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
Ingredients
- ¼ cups rye flour
- ⅔ cups wholemeal spelt flour or similar
- ½ cups wheat flour
- 1 tsp salt
- 1 tsp baking powder
- 1¼ cups water
- 2 tbsp olive oil, plus a little for brushing
- 1½ cups finely chopped thyme
- ¾ cups pecans
- ½ cups honey
- 4 figs
- 2 tbsp honey
- a few thyme sprigs
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