Butternut Squash Risotto | Risotto Recipe | RiceSelect®

Name: Butternut Squash Risotto | Risotto Recipe | RiceSelect®
Ingredients: 1 cup uncooked RiceSelect® Arborio Rice; 1 butternut squash (about 1 ½ pounds); 2 tablespoons butter; 1 medium onion, chopped; 1 tablespoon fresh sage, chopped; ¼ teaspoon nutmeg; ¼ teaspoon cayenne papper (or to taste); 4 cups chicken broth; ¾ cup Parmesan cheese, grated

riceselect.com

Add a seasonal twist to your classic Italian risotto with this Butternut Squash Risotto recipe from RiceSelect® made with rich and creamy Arborio Rice!

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View full recipe on riceselect.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceselect.com.

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