Chicken & Sausage Creole Jambalaya

Chicken & Sausage Creole Jambalaya

marceats.com

Explore the flavors of Marc's imaginative daydream meals and let your taste buds wander!

View full recipe on marceats.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at marceats.com.

Share this recipe:

Ingredients

  • 1 Chicken breast
  • 2 cups Jasmine rice
  • 1 lb Hot Italian sausage
  • 1 Green bell pepper
  • 3 Green onions
  • 1 Stalk celery
  • 1/4 cup Italian parsley
  • 3/4 cup Condensed Tomato soup
  • 3/4 cup Condensed French Onion soup
  • 1 cup Water
  • 1 tbsp Garlic powder
  • 2 tbsp Tony Chachere's Creole Seasoning
  • 1/4 Cup Butter

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This