Rice Stuffing Recipe | Highland Farms

Ingredients

• 1/4 cup chopped onion
• 1/2 cup chopped celery
• 2 tablespoons butter or margarine
• 1 cup long-grain white uncooked rice
• 2 chicken-flavoured bouillon cubes
• 2 cups hot water
• 1 teaspoon salt
• 1 teaspoon poultry seasoning