Hamburger Helper Pasta Recipe
This version of hamburger pasta elevates things a bit with chives and plenty of black pepper for freshness and depth.
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Ingredients
- extra-virgin olive oil, as needed
- 1 pound lean ground beef
- 2 teaspoons smoked paprika, divided
- 2 teaspoons dried oregano, divided
- kosher salt and freshly ground black pepper
- 1 large yellow onion, chopped
- 3 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 1 cup beef broth
- 1 (14.5-ounce) can diced tomatoes
- 6 ounces large pasta shells
- 2/3 cup heavy cream
- 1 cup freshly grated Parmesan cheese, plus more for serving
- 2 cups freshly shredded medium cheddar cheese
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