Maple-Glazed Carrots with Thyme Recipe - Forks Over Knives

Maple-Glazed Carrots with Thyme Recipe - Forks Over Knives

www.forksoverknives.com

These maple-glazed carrots are infused with aromatic thyme and sprinkled with crunchy toasted pecans. Get the recipe for this five-star side dish!

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Ingredients

  • 3 cups bias-sliced carrots
  • ¼ cup low-sodium vegetable broth
  • 2 teaspoons chopped fresh thyme
  • 2 teaspoons pure maple syrup
  • 1½ tablespoons chopped toasted pecans

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