Profiteroles Recipe

Profiteroles Recipe

myfoodbook.com.au

Learn how to make profiteroles with this easy Blanco recipe

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View full recipe on myfoodbook.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

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Cooking tools:

  • Piping bag
  • Cooling rack
  • Double boiler
  • Saucepan
  • Wooden spoon
  • Baking sheet
  • Parchment paper
  • Chef's knife
  • Whisk
  • Mixing bowl
  • Spoon
  • Plastic wrap
  • Oven
  • Stove
  • Refrigerator

Ingredients

  • 250ml water
  • 80g butter, at room temperature, chopped
  • 1 cup plain flour, sifted
  • 3 eggs, at room temperature, lightly whisked
  • 1 egg
  • 2 egg yolks
  • 1/2 cup caster sugar
  • 1 teaspoon vanilla bean paste
  • 1/3 cup custard powder
  • 2 cups milk
  • 1/2 cup thickened cream
  • 100g dark chocolate
  • 1/4 cup cream

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