Tina's Pie Crust: Food Processor or Stand Mixer +plus video tutorial | epicuricloud (Tina Verrelli)

Name: Tina's Pie Crust: Food Processor or Stand Mixer +plus video tutorial | epicuricloud (Tina Verrelli)
Ingredients: 2 1/2 cups (310g.) all-purpose flour (plus more for rolling); 1 teaspoon salt; 1 tablespoon sugar; 6 tablespoons (72g.) solid vegetable shortening (such as Crisco) (cut in 1” pieces and chilled); 12 tablespoons (1 1/2 sticks or 170 g.) butter (salted) (cut into ½” cubes and chilled); 4-6 tablespoons ice water

www.epicuricloud.com

A simple pie crust recipe to make by hand, using your food processor or your stand mixer. This is the recipe I use in all my KitchenAid on QVC demonstrations.

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Ingredients

2 1/2 cups (310g.) all-purpose flour (plus more for rolling)
1 teaspoon salt
1 tablespoon sugar
6 tablespoons (72g.) solid vegetable shortening (such as Crisco) (cut in 1” pieces and chilled)
12 tablespoons (1 1/2 sticks or 170 g.) butter (salted) (cut into ½” cubes and chilled)
4-6 tablespoons ice water