Ingredients
- 1/2 cup bulgur
- 1 tablespoon extra virgin olive oil
- 4 cups vegetable or chicken broth
- 1 red onion, chopped
- 1 green pepper, chopped
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 2 teaspoons cumin
- 1 28-oz can diced tomatoes
- 1 15-oz can pumpkin puree
- 1 cup corn
- 1 15-oz can black beans, rinsed, drained
- Sea salt
- Fresh cilantro, chopped
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