Savory Creamy Mushroom Soup Recipe - Cook With Campbells Canada

Ingredients

• 5 cans CAMPBELL’S® Condensed Cream of Mushroom Soup
• 2 cans CAMPBELL’S® Condensed Low Fat Cream of Chicken Soup
• 4 cups 1 L Fresh mushrooms chopped
• 1 1/2 cups 375 mL Chicken Stock
• 2 tsp 10 mL Summer Savory
• 1 cup 250 mL heavy cream
• 1 tbsp 15 mL oil
• 1 tbsp 15 mL butter