Vazhaithandu Idli Recipe - Awesome Cuisine
Discover a culinary fusion with Vazhaithandu Idli! Elevate your breakfast game with this South Indian twist, blending the goodness of Banana Stem with soft idlis. A symphony of flavours awaits!
Ingredients
- 1 cup Idli Batter
- 1/4 cup Vazhaithandu (Banana Stem - finely chopped)
- Salt (as per taste)
- 1/2 tsp Ghee
- Mustard Seeds (a pinch)
- Urad Dal (a pinch)
- Coriander Leaves (a few)
- Curry Leaves (a few)
- 1 Green Chilli (finely chopped)
- Asafoetida Powder (a pinch)
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