Vazhaithandu Pachadi Recipe - Banana Stem Raita | Archana's Kitchen
Vazhaithandu Pachadi Recipe is a tasty raita made with banana stem. A quick and easy recipe that can be made quickly. Serve along with Rice and dal for a com...
Keywords
- Vazhaithandu Pachadi Recipe - Banana Stem Raita
- recipe
- Indian
- Pachadi Recipes
- ingredients
- instructions
- cooking time
- preparation time
Ingredients
- 1 cup Banana Stem cut into small dices (with outer thick skin removed)
- 2 cups Curd (Dahi / Yogurt) whisked
- 1 or 2 Green Chillies
- 1/2 teaspoon Mustard seeds (Rai/ Kadugu)
- 1 teaspoon White Urad Dal (Split)
- 1 sprig Curry leaves finely chopped
- Salt to taste
- Oil for seasoning
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