Air Fryer Chicken Katsu (with Homemade Katsu Sauce) Recipe
Air Fryer Chiken Katsu with homemade Katsu sauce has the perfect blend of sweet and savory that you can make easily in under 30 minutes.
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Ingredients
- 2 chicken thighs
- 1/4 cup flour
- 1 cup panko
- 2 eggs with a little water (about 1 tbsp whisked)
- Salt (to taste)
- Avocado oil (in spray bottle)
- ¼ cup Ketchup
- 2 tablespoons soy sauce
- 1 tablespoon worcestershire sauce
- 1 tablespoon brown sugar
- 2 teaspoons sriracha or other hot sauce
- ½ teaspoon garlic powder
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