The Best Raspberry and White Chocolate Muffins Recipe to Bake Today | Nestlé Confectionery

The Best Raspberry and White Chocolate Muffins Recipe to Bake Today | Nestlé Confectionery

www.nestle-confectionery.co.uk

Bake delicious Raspberry and White Chocolate Muffins with Milkybar® white chocolate — sweet, fruity and irresistibly soft, they’re a wonderful summer treat.

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Ingredients

  • A muffin tray
  • 12 cupcake cases
  • 250g self-raising flour
  • 100g light soft brown sugar
  • ½ tsp bicarbonate of soda
  • 310ml buttermilk.. room temperature
  • 125ml melted buttery baking spread
  • 1 large egg.. room temperature
  • 1 tsp vanilla extract
  • 150 g fresh raspberries
  • 90 g Milkybar® Sharing Bar.. chopped

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