Thai Style Steak Salad Recipe
Green cabbage is tossed with red pepper, carrots, bean sprouts, cilantro and green onion & is served over the top and drizzled with a peanut dressing
Keywords
- Steak-EZE® Marinated Fast BreakAway® Beef Slices
- peanut dressing
- lunch
- dinner
Ingredients
- 4 oz The Original® Steak-EZE® BreakAway® Beef Steak, Lightly Marinated
- 3 Cups Purple Cabbage, thinly sliced
- 3 Cups Green Cabbage, thinly sliced
- 1 Ea Red Pepper, thinly sliced
- 2 Ea Carrots, cut into matchsticks
- 1 Cup Bean Sprouts
- 1/2 Cup Cilantro Leaves
- Lime Wedges As Needed
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