Thai-Style Steak Salad - Legendary Recipes %

Ingredients

• 1, 1-lb. skirt steak;
• 4 cups lettuce, chopped;
• 1 red bell pepper, sliced in long strips;
• 1/2 English cucumber, sliced;
• 1/4 cup cilantro, chopped;
• 1/4 cup mint, chopped;
• 1/4 cup coconut aminos;
• 1 tbsp. ginger, minced;
• 3 garlic cloves, minced;
• 1 Thai red chili pepper, chopped;
• Juice from 1 lime;
• Slivered almonds;
• Sea salt and freshly ground black pepper;
• 2 tbsp. coconut oil, melted;
• 3 tbsp. coconut aminos;
• 1 tsp. fish sauce;
• 1 Thai red chili pepper, minced;
• Zest and juice from 1 lime;