Eggs Benedict Bubble-Up Recipe - Pillsbury.com
This rich, savory breakfast casserole is sure to be cherished at any breakfast or brunch. Serve it with fresh fruit and sliced cheeses for a simple and elegant
Ingredients
- 1 can refrigerated Pillsbury Grands! Flaky Layers Buttermilk Biscuits (5 count)
- 1 package (5 or 6 oz) Canadian bacon, cut into strips
- 8 eggs
- 2 1/4 cups milk
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup sliced green onions with tops
- 1 package (.9 oz) hollandaise sauce mix
- 1/4 cup butter
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