Summer Spaghetti Squash Recipe - Spafinder
Veggie lover, Lori Marrie, shares her delish recipe for spaghetti squash with cauliflower green peppercorn puree. It's vegan, but not just for vegans!
Ingredients
- 1 medium spaghetti squash
- 1/2 teaspoon garlic powder
- 1 tablespoon chopped parsley
- 2 tablespoons Treeline Classic Hard Cheese, crumbled
- Sea salt and freshly-ground pepper to taste
- 1 1/2 cups cauliflower florets, steamed
- 1/4 cup Treeline Green Peppercorn French Style Soft Cheese
- 1/4 cup homemade vegetable broth
- 1/2 teaspoon sea salt
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