Flakey Sourdough Biscuits - Create With Kendra
Flakey Sourdough Biscuits Fluffy Sourdough Biscuits (Makes 12 Medium Biscuits) These flaky, buttery sourdough biscuits are a perfect way to use up your active sourdough starter. With a tender crumb...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.createwithkendra.com.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 stick (½ cup) frozen unsalted butter
- ½ cup active sourdough starter
- ¾ cup buttermilk, room temperature
- ½ teaspoon salt (added after fermentation)
- 2 teaspoons baking powder (added after fermentation)
- 1 teaspoon baking soda (added after fermentation)
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