Maryland Crab Cakes | Saveur

Maryland Crab Cakes | Saveur

www.saveur.com

Maryland is famous for its fresh crab—one bite of these authentic crab cakes, and you'll know why.

View Original

Share this recipe:

Ingredients

  • 2 lb. jumbo lump crabmeat
  • 2 eggs
  • 2 tbsp. mayonnaise
  • 1 tsp. dijon mustard
  • 1 tbsp. worcestershire sauce
  • <sup>1</sup>⁄<sub>4</sub> cup fresh parsley, minced
  • 6 tbsp. cracker meal
  • Vegetable oil

More Like This