Spicy Teriyaki Rice Bowl
Recipe Preparation - Yield: - 100 servings Ingredients - 28 lbGold Kist® WG Popcorn Chicken Smacker DM 6/5# FC - 3 qtSoy sauce - 3 galMirin - 1 cGinger, ground
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- Skillet
- Mixing bowl
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- Spoon
- Serving bowl
Ingredients
- 28 Pounds Gold Kist® WG Popcorn Chicken Smacker DM 6/5# FC
- 3 Quarts Soy sauce
- 3 Gallons Mirin
- 1 Cup Ginger, ground
- 1 Cup Cornstarch
- 3 Quarts Water
- 2 Cups Sriracha (optional)
- 1 Cup Vegetable oil
- 13 1/2 Pound Mixed vegetables, frozen
- 33 Pounds Brown rice, cooked
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