Montana Bear Meat Burgers on the Arteflame Grill – Arteflame Outdoor Grills

Montana Bear Meat Burgers on the Arteflame Grill – Arteflame Outdoor Grills

arteflame.com

Introduction Experience the rich, earthy flavors of Montana with these bear meat burgers grilled to perfection on the Arteflame. This reverse-seared burger meth

View full recipe on arteflame.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at arteflame.com.

Share this recipe:

Ingredients

  • Arteflame Grill
  • 2 lbs ground bear meat
  • 1 tbsp Worcestershire sauce
  • 1 tbsp Dijon mustard
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp smoked paprika
  • 1/2 tsp black pepper
  • 1 tsp salt
  • 2 tbsp butter (for grilling)
  • 4 burger buns
  • 4 slices of cheddar cheese
  • Lettuce, tomato, onion (for garnish)
  • Favorite burger sauce

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This