Old-Fashioned Cinnamon Rolls Recipe - BettyCrocker.com
There's nothing like the smell and taste of ooey, gooey cinnamon rolls to get the day off to a perfect start. And there's nothing sweeter or more satisfying than making
Ingredients
- 3 1/2 to 4 cups Gold Medal™ all-purpose flour
- 1/3 cup granulated sugar
- 1 teaspoon salt
- 2 packages regular or fast-acting dry yeast (4 1/2 teaspoons)
- 1 cup milk
- 1/4 cup butter or margarine (1/2 stick), room temperature
- 1 large egg
- Cooking spray to grease bowl and pan
- 1/2 cup granulated sugar
- 2 teaspoons ground cinnamon
- 1/2 cup raisins, if desired
- 1/4 cup finely chopped nuts, if desired
- 1 cup powdered sugar
- 1 tablespoon butter or margarine, room temperature
- 1/2 teaspoon vanilla
- 1 to 2 tablespoons milk
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