Lemongrass, Cod and Mushroom Thai style Broth | The Doctor's Kitchen
This is a glorious, fragrant Thai style broth with punchy curry flavours, warming aromatics and fresh herbs. It packs in wonderful variety of ingredients that support inflammation and gut health.
Ingredients
- sesame oil
- lemongrass, chopped
- shallot, chopped
- garlic cloves, finely diced
- red curry paste
- tomatoes, roughly chopped (Swaps: baby tomatoes)
- vegetable stock or fish stock
- lime, juiced
- fish sauce
- cod fillet, 2cm cubed
- white mushroom, sliced (Swaps: green beans, broccoli)
- mangetout, finely sliced
- thai basil, torn
- coriander, chopped
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