Sfeiha Baalbakia with Minced Lamb. (صفيحة بعلبكية) Recipe | Samsung Food App

Sfeiha Baalbakia with Minced Lamb. (صفيحة بعلبكية) Recipe | Samsung Food App

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The Baalbekian Sfeiha is an ancient simple small meat pie that originate in the city of Baalbek, in the northern Bekaa Valley in Lebanon.

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Ingredients

  • 400 g flour.
  • 250 ml warm milk.
  • 1 tablespoon of olive oil.
  • 1 teaspoon of dry yeast.
  • 1/2 a teaspoon of salt.
  • 1 and 1/2 tablespoon sugar.
  • 500 grams minced lamb.
  • 2 medium sized tomatoes, finely chopped.
  • 1 onion, finely chopped.
  • 1 tablespoon of pomegranate molasses.
  • 2 teaspoons of the seven spices
  • 50 grams Pine Nuts.
  • 1/2 teaspoon Salt

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