GROUND BEEF PIDE | Canadian Living
A delicious alternative to traditional pizza, pide is a Turkish flatbread shaped as a boat and baked in a brick or stone oven. Here we serve up a ground beef pide, but the options are limitless!...
Ingredients
- 375 g medium ground beef
- 2 teaspoons olive oil
- 1 onion , finely chopped
- 1 sweet red pepper , finely diced
- 1 Roma tomato , seeded and finely diced
- 2 cloves garlic , finely chopped
- 1 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- salt and pepper
- 1/2 cup strained tomatoes (passata)
- 500 g store-bought fresh pizza dough
- 1 egg , lightly beaten
- 4 tablespoons chopped fresh flat-leaf parsley
- Calories 505
- Total fat 19 g
- Saturated fat 5 g
- Cholesterol 95 mg
- Sodium 500 mg
- Total carbohydrate 60 g
- Fibre 4 g
- Sugars 7 g
- Protein 24 g
- Iron 2.5 mg
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