Big Mouth Bleu Jack Burger - Sutter Home Family Vineyards

Ingredients

• 2 large garlic cloves
• 1 medium sweet onion
• 3 pounds freshly ground Angus beef chuck
• 3 teaspoons hot sauce
• 3 teaspoons coarse kosher salt
• 1 tablespoon Worcestershire sauce
• 1 teaspoon freshly ground black peppercorns
• 1 block of blue cheese Colavita Olive Oil
• 3 tablespoons melted butter
• 6 Kaiser Rolls split
• 6 slices of pepper jack cheese
• 6 romaine lettuce leaves
• 1 large ripe tomato