Spicy paneer skewers - Good Food Middle East

Spicy paneer skewers - Good Food Middle East

www.bbcgoodfoodme.com

These vegetarian kebabs use a firm Indian cheese coated in spices and grilled, perfect for a party

View full recipe on www.bbcgoodfoodme.com

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Cooking tools:

  • Skewer
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Grill pan
  • Stove
  • Plastic wrap
  • Saucepan
  • Whisk
  • Grater
  • Spoon

Ingredients

  • 600g paneer cheese (see Tip below)
  • juice 2 lemons
  • 2 tsp ground cumin, plus extra for sprinkling
  • 75g gram flour (see Tip below)
  • 1 tsp garam masala
  • 1 tbsp paprika
  • 284ml tub double cream
  • 4 garlic cloves, crushed
  • 2 red chillies, deseeded and chopped
  • 2 peppers, red and yellow, roughly chopped
  • 2 courgettes, sliced
  • 25g butter, melted
  • 2 lemons, cut into wedges

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