Cast Iron Ratatouille Recipe
A delicious Cast Iron Ratatouille recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
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Cooking tools:
- Cast iron skillet
- Pepper mill
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Wooden spoon
Ingredients
- 1 1/2 cups Marinara sauce
- 5 cloves garlic, minced
- 1 large or 2 small eggplant
- 1 large zucchini
- 3 or 4 large yellow squash
- 1 large red bell pepper
- 2 Tbsp Pesto Extra Virgin Olive Oil
- French Herb Salt
- Freshly ground black pepper
- Big Handful fresh basil
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