Classic French Ratatouille in Cast Iron | Fancy Fox
A versatile, robust and colourful French veggie dish. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
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Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 1 1 large eggplant diced
- 2 2 zucchinis sliced
- 2 2 assorted color bell peppers chopped
- 4 4 ripe tomatoes diced
- 1 1 onion finely chopped
- 3 3 garlic cloves minced
- 4 sprigs 4 sprigs of thyme
- 2 2 bay leaves
- 2 tbsp 2 tbsp extra-virgin olive oil
- 1 tsp 1 tsp salt
- 1/2 tsp 1/2 tsp black pepper
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