Fish Balls (Bolinho De Bacalhau) - Texas De Brazil
These Brazilian fried fish balls are crisp, flavorful, and super easy to make. We promise they'll be a hit at your next gathering.
Ingredients
- 1 lb of salt cod
- 2 medium russet potatoes, peeled and chopped into small chunks
- ½ small onion, diced
- 1 clove of garlic, minced
- 3 eggs
- 1.5 tsp salt (more to taste)
- Freshly ground black pepper
- 1.5 oz chopped fresh parsley (about 3 tablespoons)
- 1 cup panko bread crumbs
- ½ cup flour
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