Bacalhau (Portuguese Fish Stew) | Recipe

Bacalhau (Portuguese Fish Stew) | Recipe

www.justspices.co.uk

Bacalhau is a rich and hearty Portuguese fish dish ✓ Flakes of cod in a savoury tomato broth for a warming meal ✓ Seasoned with Fish Allrounder ✓ JUST SPICES®️

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Ingredients

  • 2 tsp JS Fish Allrounder
  • 4 cod fillets (approx. 800 g)
  • 4 medium-sized potatoes
  • 4 tbsp olive oil
  • 2 onions
  • 1 red pepper
  • 1 green pepper
  • 3 cloves garlic
  • 4 tomatoes
  • 1 bay leaf
  • 250 ml white wine
  • 1/2 cup black olives
  • salt, pepper
  • fresh parsley

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